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Marshmallow syrup with vitamin C, 100 ml capacity
The syrup contains extract from carob and vitamin C. Marshmallow root has a general strengthening effect on the organism, it is especially recommended during autumn and winter period, when the organism's immunity is weakened. Vitamin C helps in the proper functioning of the immune system and contributes to reducing feelings of fatigue and tiredness.
Ingredients
Sugar, water, right-brass root extract - 10%, vitamin C - 0.1%, pineapple flavor.
The content of the extract of the Marshmallow root converted into the recommended daily portion of the syrup (i.e. 3 tea spoonfuls) is 1.9g. A daily portion of the syrup contains 18 mg of vitamin C, which constitutes 23% of the recommended consumption value.
It contains about 1% vol. of ethyl alcohol.
Pasteurized product.
Directions for use
Use after dilution with a small amount of water or without dilution. It is recommended to take 1 teaspoon (5 ml) 3 times a day.
Do not exceed the recommended daily dose.
Keep in a closed container out of reach of young children.